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Samuel David Kass (born 1980) worked in the White House from 20 January 2009 to 19 December 2014, and during this period served as Senior Policy Advisor to President Barack Obama's Policy on Nutrition Policy, as Executive Director for First Lady Michelle Obama's Let's Move! campaign, and as Assistant Chef. The White House announces its departure on December 8, 2014. On July 29, 2015, NBC News announced the appointment of Kass as a senior food analyst, accused of covering topics such as healthy food, food trends and policies on all NBC News platforms.


Video Sam Kass



Early life and education

Kass grew up in a Jewish family in the neighborhood of Hyde Park in Chicago. His father, Robert, was a teacher at the University of Chicago Private School Laboratory Academy ("School Lab") who taught President Obama's daughter Malia Obama in grade 5; Mrs. Kass, Valentine (nÃÆ' Â © e Hertz), is a science teacher at the National Science Foundation and previously served as director of Omnimax production at the Museum of Science and Industry. His great-grandmother, Helen Valentine, founded Seventeen magazine.

Kass attended high school at the Lab School, where he was on the university baseball team, and graduated in 1998. He played baseball as a fielder center on a scholarship at Kansas City Kansas Community College and then transferred to Triton College. He graduated with AB in history in 2004 from the University of Chicago, where he also played NCAA Division III baseball as a right winger with a.366 batting average career, ranking among the best in program history.

During his first year of college, Kass worked in a Chicago restaurant under Chef Dean Zanella. In 2003, Kass completed his senior year abroad, training under chef Christian Domschitz in Vienna, Austria. He continued his training while traveling the world, including to New Zealand, Italy, and Mexico, before returning to Chicago in 2006 to work at the Avec restaurant under Executive Chef Paul Kahan.

Maps Sam Kass



Careers

In 2007, Kass opened his personal chef company in Chicago, Inevitable Table, which focuses on healthy and nutritious food. He later became a personal chef for Obama while Barack Obama was the Junior Senator from Illinois.

In January 2009, Kass went to work at the White House as the Food Initiative Coordinator of Mother Michelle Obama, and joined the kitchen staff as Assistant Chef under Executive Chef Cris Comerford. In 2010, Kass was promoted to Senior Policy Advisor for Healthy Food Initiatives. In 2013, Kass is named Let's Move! Executive Director and promoted to Senior Policy Advisor for Nutrition Policy.

In this role, Kass helped Michelle Obama in creating the first major vegetable garden in the White House since Eleanor Roosevelt's victory park. Gardens do not use herbicides, pesticides, or chemical fertilizers.

Kass also assists the First Lady in her efforts to promote healthy eating and prevention of obesity. He is the chief architect of Let's Move! campaign, which leverages private sector partnerships to achieve the goal of reducing obesity by 5% by 2030. He was named # 11 on the 2011 Fast Company magazine list of the 100 Most Creative People for his work with Let's Move! especially for a five-year partnership pledge from Walmart grocery giant, announcing a commitment to build up to 300 stores in areas defined as "food wastes," lowering fruit and vegetable prices, and reducing sugar, salt and fat in its personal label products in the shelves.

Kass is a sustainable agriculture promoter and growing local and organic food and is a critique of modern agricultural producers and fertilizer and pesticide companies. He also denounced the national lunch program as "high fat, preservative, and high fructose corn syrup." Kass has been criticized for his reluctance to recognize the benefits of pesticides and chemical fertilizers as well as the high cost of organic farming relative to the company's agriculture.

In 2012, Kass was named for the chef's first class chef Corps, a project he co-developed with the US Department of State along with the James Beard Foundation to promote global diplomacy through culinary initiatives. Kass made his first solo trip abroad for the program in July 2014, spending a week in the Republic of Korea. During his visit sponsored by the US Embassy and Brand USA, Kass promoted Let's Move !, met culinary students, celebrated Independence Day at the US Embassy party, learned to cook traditional Bulgogi dishes at the request of President Obama, and promoted culinary tours to the United States.

In 2014, Kass was asked to speak at the School Nutrition convention in Boston. However, his request was rejected due to Kass's advisory position at the White House and the tension between the association and the first lady.

On December 8, 2014, the White House announced the departure of Kass, issued a statement in which Barack and Michelle Obama saluted "a special ministry term." Barack Obama states:

From building our Kitchen Garden to Chocolate Brown beers, Sam has left an indelible mark in the White House. And with the work he has done to inspire families and children across the country to live a healthier life, Sam has made a real difference to our next generation. Over the years, Sam has grown from a close friend to a critical member of my team, and I am grateful for his extraordinary work and look forward to seeing everything he will continue to accomplish in the years to come.

Michelle Obama Berkata:

Sam has become an integral part of Let's Move! from the beginning - from a discussion of children's health around my kitchen table in Chicago, to establish a strategic vision of the national campaign at the White House, to spearhead efforts with the private sector across the country. Sam left a legacy of tremendous progress, including healthy food choices at grocery stores, more nutritious school lunches, and new efforts that have improved how healthy food is marketed to our children. I wish Sam success in all of his future endeavors, and I know he will continue to be a leader in a very important work to build a healthier nation.

His last official day at the White House was Friday, December 19, 2014.

In May 2015, Kass was a partner at Sprig, a food delivery service based in the San Francisco Bay Area, established in 2013. He joined the project as an investor when Sprig announced a $ 45 million round of funds.

In July 2015, Kass was appointed Associate Director at MIT Media Lab at the Massachusetts Institute of Technology in Cambridge, MA. On July 29, 2015, Kass was appointed Senior Food Analyst at NBC News.

In November 2015, Kass delivered TED Talk in Manhattan, New York, entitled "Want children to learn well? Give them a good meal". TED Talks Live writes that, in this conversation, Kass "discusses the role that schools can play in nutritious student bodies in addition to their thoughts". On April 17, 2017, the lecture video had over 1.1 million views.

Kass is currently represented by the Washington Speakers Bureau for public engagement. The Bureau states that Kass "offers fresh and informative insights as he explores the latest developments in health, health, and the future of consumption", and that he "is working on two books about the future and the impact of food, one of which will be in the form of cookbooks , which is scheduled to be released in 2017. "

In October 2015, the James Beard Foundation honors Kass with the 2015 Leadership Award "for his work towards a national food policy initiative that focuses on sustainable and nutritious ingredients, and efforts to raise awareness of childhood obesity, hunger and nutrition issues. "

In January 2016, Kass launched a food technology company, TROVE, an investment consultant, strategy and communications created to "work with companies large and small that seriously change our health, climate, and our planet through food." In February 2016, a magazine called Kass was one of the Red Dress Awards awards, an annual award for outstanding achievements in promoting health and fitness.

In April 2016, California-based food technology company Innit announced that Kass had joined the team as Chief Consumer Experience Officer.

In May 2016, Kass became a partner in a new venture capital fund launched by Acre Venture Partners, a $ 125 million fund designed to inspire "collaborative distractions" with projects focused on "transparency, health and sustainability" in the "food system "global. Campbell Soup is the sole limited partner in the fund, which does not rely on food packaging companies.

In March 2017, the World Economic Forum (WEF) named Kass to the Young Global Class Leaders 2017, intended to recognize people under the age of 40 who are considered WEFs as "pushing the boundaries and rethinking the world around them."

The WEF states that these people are "invited to join the community and the five-year leadership journey we believe will help them break the silos, bridge cultures and use their collective skills to accomplish things for a positive, private, public and civil impact. community organization. "Kass is one of twenty-four Young Global Leaders from North America for 2017.

Sam Kass Wants to Put the Climate on the Menu Before It's Too Late ...
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Personal life

In September 2013, Kass was engaged to MSNBC's television anchor, Alex Wagner.

After resigning from his post at the White House, Kass moved to Brooklyn, New York. On August 30, 2014, Kass and Wagner married in a ceremony at a Blue Hill restaurant in Stone Barns in Pocantico Hills, New York. President, First Lady, and First Daughter attended the wedding. In 2017, Wagner gave birth to his son, Cy.

Obama Comes Out of Hiding to Talk Food and Climate Change - Eater
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References


Lola Ogunnaike spends the afternoon with White House personal chef ...
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External links

  • Whitehouse.gov: Sam Kass
  • Huffington Post: Sam Kass Speaks Cooking For First Family (VIDEO) May 3, 2012

Source of the article : Wikipedia

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